This is the plate we point people to when they want something they will not find at every grill in Alberta. Mussels, shrimp and salmon go into a yellow curry cream sauce with fried broccoli, and the whole thing is served over jasmine rice with crisp papadum on the side.
The sauce is mild rather than fierce — it is built for flavour and aroma instead of heat, so it suits people who want a curry without a challenge. It sits in our Fresh Asian Rice Bowl section alongside the butter chicken bowl.
Three Kinds of Seafood, One Sauce
Seafood in a cream sauce is unforgiving; a minute too long and the shrimp tighten and the salmon breaks apart. We build the curry first and add the seafood late, so the mussels open properly, the shrimp stay tender and the salmon holds together on the way to the table.
Order Ceylon Seafood Curry For
- Something different from the usual burger or steak
- Three kinds of seafood in a single bowl
- A mild, aromatic curry rather than a hot one
- Dinner at our Stony Plain kitchen on 50 Street
- Takeout and delivery — the rice and papadum pack well
How to Order Ceylon Seafood Curry in Stony Plain & Wetaskiwin
Order ceylon seafood curry online from
Fresh Grill Kitchen Stonyplain
or
Fresh Grill Kitchen & Lounge in Wetaskiwin,
call us on (780) 968-5965 or (780) 368-2319,
or browse the full Fresh Grill Kitchen menu and
our two Alberta locations first. We serve
Stony Plain, Spruce Grove, Old Town Stony Plain, Meridian Cove, Genesis on the Lakes, Forest Green and Silverstone, plus Downtown Wetaskiwin, East and West Wetaskiwin, Garden Meadows, Centennial, Parkside, Millet and Maskwacis.
Pairs Well With
Seafood Pasta, Chicken Wings, Greek Village Salad
